Amolatar residents urged to adopt energy-efficient cooking methods

Last Updated 4 seconds ago by tnd News, Uganda

Amolatar | The adoption of energy-efficient cooking methods and the protection of local forest cover could help combat the growing threats posed by climate change.

This proposal was made on Friday during celebrations to mark World Environment Day for Amolatar district held at Agikdak Primary School under the localised theme: “Save Trees, Cook Smart.”

Speaking at the event, Amolatar district environment officer, Molly Ayo, emphasised that saving trees and adopting smart cooking practices are vital steps in protecting the natural environment.

She warned against unchecked deforestation and urged community members to transition toward energy-saving cookstoves to reduce heavy reliance on firewood and charcoal.

Reinforcing these remarks, senior community development officer (SCDO) Patrick Otile, outlined the profound benefits of the “Save Trees, Cook Smart” initiative.

Otile noted that clean cooking is not just about environmental safety, but also a critical factor in safeguarding public health and securing a stable future for the next generation.

He emphasised that reducing indoor smoke directly protects families from respiratory diseases while strengthening long-term climate resilience.

The event, which brought together local leaders, teachers, and pupils, was supported by environmental and development organisations, including FAPAD, with support from Vi Agroforestry and the Centre for Action and Peace Advocacy (CAPA).

Leaders concluded with a joint call to action, urging educational institutions and individual households across Amolatar to champion tree-planting initiatives and sustainable energy practices immediately.